HAM & CHICKEN CORDON BLEU BUBBLE UP BAKE

  • Prep Time
    12 min
  • Cook Time
    40 min
  • Views
    343

Ingredients

HAM & CHICKEN CORDAN BLUE BUBBLE UP

    Directions

    Step 1

    Into a large bowl add room temperature cream cheese, sour cream and mix or whisk until smooth. Stir in all other ingredients (except breadcrumbs and cheddar blend and paprika which all go on top) of finished dish and mix well. Prepare cooking vessel by spraying the dish with vegetable or butter spray and set aside. Open biscuits, separate and cut each biscuit into small pieces then add directly to bowl of all other ingredients. Pour mixture into greased baking dish, sprinkle top with cheese, breadcrumbs and paprika and place into pre-heated 350-degree oven and bake for approximately 35 to 45 minutes or until golden brown. Remove from oven, let cool for 10 minutes, serve and enjoy!

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